Easy recipe: Mahi mahi for lunch
Mahi-mahi. Image source: Wikipedia, public domain.
A standard-size mahi mahi fillet (frozen, from Costco) thawed overnight. Bake over aluminum foil at 400 F. It is dry and low fat. Serve with 1 table spoon of balsamic vinegar (Costco).
Barrels of balsamic vinegar aging in a maker's attic. Image source: Wikipedia, GNU Free Documentation License.
Romaine lettuce salad (Costco, 6 for $4) with olive oil (Costco) and plain vinegar (Walmart, Target). Mix. Add 1/2 tablespoon of balsamic vinegar (Costco) on top for taste.
Romaine lettuce. Image source: Wikipedia, GNU Free Documentation License.
Olive oil. Image source: Olive oil, Wikipedia.
Costco Connection - February 2006 - Treasures from Italy (Page 21).